Catering and Party Room/Golf Room Rates
Catering and Party Room Rates
Party Room Rates
Half party room | Holds up to 28 guests | $500 Minimum (Thursday through Saturday) on food and beverage purchase
Full party room | Holds up to 55 guests | $1000 Minimum (Thursday through Saturday) on food and beverage purchase
Golf room | 75 Guests | $400 Room Charge (November through March) | Call about off season rates | 4 Hour room block
Delivery| $200 Minimum| $20 Delivery Charge
*If room minimum is not met, the difference will be added to your bill. All room minimums are before tax and gratuity.
To book an event or have any questions E-Mail — MANDY@WILDWOODPUB.COM
Catering Menu
*All prices are subject to change
Sliders
24 sliders for $96. Mix and match in groups of 12
- CHEESEBURGER
- BUFFALO CHICKEN
- CHICKEN PARMESAN
- STEAK N CHEESE
- SMOKED CHICKEN SALAD
- HAM & SWISS
- SMOKED BBQ PORK
- TURKEY CLUB
Appetizers
Available in quantities of 50
- Tex mex eggrolls | $100
- Chicken strips | $90
- Friend pickle spears | $75
- Coconut shrimp | $70
- Potato skins | $70
- Hand breaded toasted ravioli | $70
- Smoked or fried chicken wings | $75
- Hand breaded mozzarella sticks | $70
- Boneless wings | $65
- Garlic cheese bread | $45
- Pepper jack cheese cubes | $30
- Pretzel bites | $30
Trays, Salads and Dips
Available in small (25 guests) or large (50 guests)
- Fruit tray | $70 | $120
- Veggie tray | $65 | $115
- Wildwood salad | $75 | $150
- Caesar salad | $75 | $150
- Strawberry poppyseed salad | $80 | $160
Serves 35 - 40 guests. Served with tri colored tortilla chips
- Smoked Buffalo Chicken Dip | $95
- Spinach and Artichoke Dip | $105
- Chili Con Queso | $90
- Chips N Salsa | $65
- Chips N Queso | $75
Entrees and Sides
Available in small (25 guests) or large (50 guests)
- Chicken parmesan | $125 | $240
- 6oz filet beef tenderloin | $18 / filet
- 6oz sirloin beef tenderloin | $8.00 / filet
- 4oz citrus glazed salmon | $8 / filet
- 6oz chicken spiedini | $7.25 / kabob
- Steak kabobs | $200 | $400
- Brickhouse chicken | $125 | $240
- Baked mostaccioli | $75 | $140
- Pasta con broccoli | $80 | $150
- Smoked STL ribs | $28/slab
- Garlic mashed potatoes with gravy | $75 | $140
- Baked mac n cheese with bread crumbs | $75 | $140
- Green beans with bacon and onion | $85 | $160
- Brisket baked beans | $80 | $150
- Honey glazed baby carrots | $60 | $110
- Creamy cole slaw | $60 | $110
- House chips | $50 | $90
Pizzas
12 inch St. Louis crust
One topping | $10.00
Two Topping | $12.50
Desserts
Cookies by the dozen | $12
- Chocolate chip
- Snickerdoodle
- Oatmeal rasin
Cupcakes by the dozen | $24
- Chocolate
- Vanilla
- Strawberry
Bistro cakes by the dozen | $40
- Chocolate
- Cheesecake
- Red velvet
- Hummingbird
- Strawberry
Private Party Drink Menu
Soft Drinks
Soda/Tea/Lemonade/Coffee | Per Person $2.79 (unlimited refils) | By the Pitcher $5.00
Tea/Lemonade | Pre Batched 2 Gallon $15 (per batch)
Wine
750 ml Bottles of House Wine | $20
- Chardonnay
- Pinot Grigo
- White Zinfandel
- Cabernet
- Red Blend
750 ml Bottles of Wine
White
- Kendall Jackson Chardonnay | $30
- Riversail Sauvignon Blanc | $26
- Ruffino Pinot Grigio | $26
Red
- Napa Pinot Noir | $38
- Josh Red Blend | $38
- Eagle Lake Cabernet | $38
- Soul Sister Pinot Nior | $26
Beer
Domestic Buckets | 6 Bottles $24 (all one or mix and match)
Bud Light, Bud Select, Budweiser, Busch, Busch Light, Coors Light, Miller Light, Michelob Ultra, Michelob Golden Light
Seltzers | 6 Cans $30 (flavors vary)
Bud Light Seltzer, White Claws, Truly, High Noon
Cocktails
Pre Batched in 2 Gallon (25-30 cocktails)
Sangria | Red, White, Peach $150
Margarita | House $150, Signature $200
Adult Strawberry Lemonade | $175
Wildberry Lemonade | $175
Lynchberg Lemonade | $175
Night Cap | $150 (serves 25 – 30)
Bloody Mary Bar | $115 (serves 16 – 20)
Absolut Peppar, Zing Zang, Signature Salts and Spices, Olives, Limes, Celery and Pickles
Mimosa Bar | $100 (serves 16 – 20)
Brut Champagne, Orange Juice, Fresh Oranges, Strawberries and Blueberries
